KOKA Purple Wheat Soy & Vinegar Flavour Noodles, 60 gm

Name: KOKA Purple Wheat Soy &amp; Vinegar Flavour Noodles, 60 gm
SKU: VE-KPSV-60
Price: 80.00 INR
Availability: InStock
Rating: 1.00 (1 reviews)

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₹80.00

SKU: VE-KPSV-60
CATEGORIES: FOOD BY BRAND, FOOD BY COUNTRY, Koka, NOODLES, NOODLES & PASTA & RICE, Singapore

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Brand: Koka
Expiry: 07/06/2023
Food Originating from: Singapore
Country of Origin: Singapore

Type: Veg
Ingredients: Noodles (15% wholegrains): Wheat flour, wholegrain flour (whole purple corn and whole wheat), tapioca starch, salt. Seasoning: Rapeseed oil, sugar, salt, soy sauce powder (soybeans, salt, wheat, maltodextrin), sesame oil, yeast extract, garlic, balsamic vinegar, chives.

Nutritional Values: Nutrition (Per 60g) Energy: 260kcal Fat: 6 g Saturated fat: 1 g Carbohydrates: 44 g Sugar: 2 g Fiber: 2 g Protein: 7 g Sodium: 850 mg

Product Features / information: KOKA Purple Wheat Noodles’ luscious hue is due to the presence of anthocyanins naturally found in purple corn. In addition, KOKA Purple Wheat Noodles are made through a fat-free process of steaming and baking, without adding any MSG, preservatives and colouring, so why not try something a little different?

Storage: Store in a cool and dry place.

Allergy Advice: Contains: Soy, wheat, sesame.

Preparation and Usage/Cooking Instructions (if any): 1. Cook Noodles in boiling water for 4 minutes. 2. Prepare sauce by mixing seasoning contents with 75ml (5 tablespoon) of warm water. 3. Drain noodles and rinse with cold water. 4. Mix noodles with sauce and enjoy!