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MAJJOEM Tteokpokki (Hot Spicy Flavour) , 240g


SKU: NF18-KO12-19023010
CATEGORIES: , , , , , ,

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Food Originating from: KOREA
Country of Origin: KOREA

Type: Veg
Ingredients: Rice. Refined Salt, White Sugar, Rice Powder. Dextrin (INS 1400). White Radish . Water, Yeast, Red Pepper Powder. Flavour Enhancer[(Monosodium L Glutamate (INS 621), Disodium-5'Ribonucleotide (INS 635)], Modified Starch [Acetylated Distarch Adipate (INS 1422)]. Chilli Pepper, Citric Acid (INS 330), Paprika Oleoresin (INS 160c i)

Nutritional Values: Per 120g Energy 239kcal Fat 0.5g Trans Fat 0.0g Saturated fat 482.7g Cholestrol 0.5mg Carbonhydrates 55.7g Sugar 3.1g Protein 4g Salt 482.7mg Calcium 9mg

Product Features / information: This particular dish has a soft texture mixed with a spicy and sweet sauce!

Storage: Keep in a cool & dry place between 18-22 ºC.

Preparation and Usage/Cooking Instructions (if any): Put the rice cake (Tteok) and seasoning powder in the pan and add 200ml of water. When the water starts to boil, let it boil over high heat for 3 minutes. Then cook on medium heat for 3 more minutes. During this, keep stirring so it doesn't stick to the pan. When the sauce has a sticky feeling, turn off the fire and server.


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Weight 0.4 kg


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