Ottogi Yeul Ramen, 120 gm
₹110.00
SKU: YLR-SM-120CATEGORIES: FOOD BY BRAND, FOOD BY COUNTRY, KOREA, New Arrivals, NOODLES, NOODLES & PASTA & RICE, Ottogi
In stock
Brand: Ottogi
Expiry: 9th December 2022
Food Originating from: Korea
Country of Origin: Korea
Type: Non-Veg
Ingredients: NOODLES (88%): WHEAT FLOUR, MODIFIED STARCH (1420), PALM OIL, POTATO STARCH, WHEAT GLUTEN, SALT, ACIDITY REGULATORS (501, 452), YEAST EXTRACT, THICKENER (412), COLOUR (101) SOUP MIX: SOY SAUCE POWDER (SOYBEAN, WHEAT, SALT), SALT, RED PEPPE SUGAR, FLAVOUR ENHANCERS (621, 631, 627), GLUCOSE, YEAST EXTRACT POWDER, GARLIC POWDER, SOYBEAN PASTE POWDER (SALT, SOY SAUCE, SCALLOP), KELP EXTRACT POWDER (KELP, SALT, OYSTER), CHILLI EXTRACT, BLACK PEPPER, GREEN CHILLI PEPPER DEHYDRATED VEGETABLE MIX: CHINESE CABBAGE, GREEN ONION, CARROT, MUSHROOM FLAKE, RED PEPPER
Nutritional Values: Nutrition (Per 120 g) Energy : 1760kj/421 kcal Fat: 12.5 g Trans Fat: 0 g Saturated Fat: 6.7 g Carbohydrate: 67.5 g Sugar: 4.2 g Protein: 9.2 g Sodium: 1480 mg
Product Features / information: Ottogi Yeul Ramen Instant Noodle is Ramen with a spicy twist. It is must-have ramen for all spice lovers. It is non-vegetarian Korean ramen. It is a chicken that is paired with a very spicy sauce. It is a perfect mix of little salty and spicy. These flavours meld together to create a unique taste. It has a very earthy taste with and spicy notes. It is an amazing meal or a snack.
Storage: Store in a cool dry place.
Allergy Advice: CONTAINS: WHEAT (GLUTEN), SOY AND MOLLUSCS PRODUCED IN A FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING EGGS, PEANUTS, FISH, CRUSTACEANS AND SESAME.
Preparation and Usage/Cooking Instructions (if any): 1. Place 500 ml (2 1/2 cups) of water, vegetable mix in a pot and bring to a boil. 2. Put the soup mix, noodles and simmer for additional 4 minutes until cooked. Stir occasionally. 3. Remove from heat and stir well. Enjoy!
Expiry: 9th December 2022
Food Originating from: Korea
Country of Origin: Korea
Type: Non-Veg
Ingredients: NOODLES (88%): WHEAT FLOUR, MODIFIED STARCH (1420), PALM OIL, POTATO STARCH, WHEAT GLUTEN, SALT, ACIDITY REGULATORS (501, 452), YEAST EXTRACT, THICKENER (412), COLOUR (101) SOUP MIX: SOY SAUCE POWDER (SOYBEAN, WHEAT, SALT), SALT, RED PEPPE SUGAR, FLAVOUR ENHANCERS (621, 631, 627), GLUCOSE, YEAST EXTRACT POWDER, GARLIC POWDER, SOYBEAN PASTE POWDER (SALT, SOY SAUCE, SCALLOP), KELP EXTRACT POWDER (KELP, SALT, OYSTER), CHILLI EXTRACT, BLACK PEPPER, GREEN CHILLI PEPPER DEHYDRATED VEGETABLE MIX: CHINESE CABBAGE, GREEN ONION, CARROT, MUSHROOM FLAKE, RED PEPPER
Nutritional Values: Nutrition (Per 120 g) Energy : 1760kj/421 kcal Fat: 12.5 g Trans Fat: 0 g Saturated Fat: 6.7 g Carbohydrate: 67.5 g Sugar: 4.2 g Protein: 9.2 g Sodium: 1480 mg
Product Features / information: Ottogi Yeul Ramen Instant Noodle is Ramen with a spicy twist. It is must-have ramen for all spice lovers. It is non-vegetarian Korean ramen. It is a chicken that is paired with a very spicy sauce. It is a perfect mix of little salty and spicy. These flavours meld together to create a unique taste. It has a very earthy taste with and spicy notes. It is an amazing meal or a snack.
Storage: Store in a cool dry place.
Allergy Advice: CONTAINS: WHEAT (GLUTEN), SOY AND MOLLUSCS PRODUCED IN A FACILITY THAT ALSO PROCESSES PRODUCTS CONTAINING EGGS, PEANUTS, FISH, CRUSTACEANS AND SESAME.
Preparation and Usage/Cooking Instructions (if any): 1. Place 500 ml (2 1/2 cups) of water, vegetable mix in a pot and bring to a boil. 2. Put the soup mix, noodles and simmer for additional 4 minutes until cooked. Stir occasionally. 3. Remove from heat and stir well. Enjoy!
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Weight | 0.163 kg |
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