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SAMYANG

Samyang Buldak Quattro Cheese Hot Chicken Flavour Ramen

Samyang Buldak Quattro Cheese Hot Chicken Flavour Ramen

Regular price Rs. 150.00
Regular price Sale price Rs. 150.00
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Variant

Type: 

Non Veg/ Halal


Ingredients: 

Noodle (70.0%) : Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, edible common salt, emulsifier [soy lecithin (E322 (i))], acidity regulator [potassium carbonate (E501 (i)), sodium carbonate (E500 (i)), sodium phosphate dibasic )e339 (ii))], thickner [guar gum (E412)], mixed tocopherol powder (E306), green tea flavour oil, riboflavine (E101 (iii), citric acid (E330). Soup (22.1%): Water, cheese sauce (cheese milk garlic), white sugar, flavour enhancer [monosodium L-Glutmate (E621)], soy sauce (wheat), soybean oil, artificial chicken flavour powder (soy, wheat), chilli pepper powder (soy), modified potato starch, edible common salt, garlic, onion, red pepper powder (soy), paprika extract, decolorized chilli extract, black pepper powder, curry powder (celery, wheat, soy). Powder (7.9): Mozzarella cheese powder, curry powder (celery, wheat, soy) .

Nutritional Values: 

Nutrition (Per 100g) Energy : 407 kcal/ 1702 kj Total Fat: 13.1 g Saturated Fat: 6.2 g Trans Fat: 0 g Carbohydrate: 60.7 g Sugar: 7.6 g Fiber: 1.4 g Protein: 11.0 g Salt : 3.4 g Sodium: 1324 mg

Product Features / information: 

Samyang Hot Chicken flavour Quattro cheese is a variety of the famous Korean spicy noodle from Samyang brand. It is the four cheese flavoured version of Samyang's original Buldak Bokkeum Myeon noodles, one of the spiciest and hottest Korean noodles, which is also called 'Korean fire noodles. Samyang Hot Chicken flavour Quattro cheese features the flavour of four cheeses - Gouda cheese, Cheddar cheese, Camembert, Mozzarella. The spicy of the original Hot Chicken is balanced out with the creamy four cheese flavour to create a well-balanced taste sensation.

Storage: 

Store in a cool, dry place. Avoid direct sunlight.

Allergy Advice: 

Contain celery, wheat, gluten, soy, milk

Preparation and Usage/Cooking Instructions (if any): 

1. Put noodles into the boiling water (550ml) and simmer for 5 min 30 seconds.
2. Please remove water from noodles (remain 6 spoons of water) and add sauce & powder into noodles.
3. Stir well to serve.
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